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Decadent Cherry Chocolate Rolls Recipe

Decadent Cherry Chocolate Rolls Recipe

Indulge in the Decadent Cherry Chocolate Rolls Recipe, combining rich cocoa dough and juicy cherries for a blissful treat perfect for any occasion. Easy to make and unforgettable to taste.
Prep Time 30 minutes
Cook Time 25 minutes
Resting Time 1 hour
Total Time 1 hour 50 minutes
Servings: 10 rolls
Calories: 250

Ingredients
  

For the Dough
  • 250 ml milk
  • 80 g butter
  • 30 g baked cocoa
  • 430 g wheat flour (Type 405)
  • 100 g sugar
  • 1 pinch salt
  • 21 g yeast (1 cube)
  • 1 unit egg (medium size)
  • q.s. flour for working
For the Filling
  • 500 g fresh cherries (or 300 g frozen sour cherries)
  • 70 g soft butter
  • 50 g powdered sugar
  • 100 g dark bittersweet chocolate drops
For Frosting
  • 80 g cream cheese
  • 3 tablespoons powdered sugar
  • 1 pinch salt
  • q.s. fresh cherries and chocolate drops for sprinkling

Equipment

  • Mixing bowls
  • Whisk and spatula
  • Rolling pin
  • Baking dish
  • Parchment paper
  • Hand mixer with dough hook

Method
 

  1. Heat milk, butter, and baked cocoa in a saucepan until butter melts; let cool slightly.
  1. In a mixing bowl, combine flour, sugar, salt, and crumbled yeast.
  1. Add lukewarm cocoa milk and an egg to the mixture, then knead using a dough hook for about 5 minutes until elastic and smooth.
  1. Cover the bowl and let it rise for 60 minutes in a warm spot.
  1. Wash and dry the cherries, then remove stones and halve them.
  1. Beat soft butter with powdered sugar until light and fluffy.
  1. Preheat the oven to 180°C (160°C fan) and prepare a baking dish with parchment paper.
  1. Roll out the risen dough into a rectangle (25 cm x 50 cm).
  1. Spread the butter-sugar mixture on the dough, leaving a border, then sprinkle with cherries and chocolate drops.
  1. Roll the dough tightly from the long side and cut it into 10 equal pieces.
  1. Arrange the rolls in the prepared baking dish with space between each.

Nutrition

Calories: 250kcalCarbohydrates: 36gProtein: 4gFat: 10gSaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 300IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

For a healthier version, substitute half of the wheat flour with whole wheat flour for added fiber. Store leftovers in an airtight container at room temperature for up to 2 days; for longer storage, wrap individually and freeze for up to 1 month. Reheat frozen rolls in the microwave for 10-15 seconds. To prevent cherries from sinking, pat them dry thoroughly before use. Feel free to customize with spices like cinnamon or vanilla for enhanced flavor!
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