Go Back
–+ servings
Decadent Chocolate Brownie Sundaes Delight

Decadent Chocolate Brownie Sundaes Delight

Indulge in the Decadent Chocolate Brownie Sundaes Delight recipe perfect for any occasion. Rich brownies meet creamy chocolate cream in this easy-to-make dessert.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 2 minutes
Chill Time 10 minutes
Total Time 27 minutes
Servings: 4 people
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 200 g double/heavy cream
  • 100 g dark chocolate
  • 2 large brownies

Equipment

  • Mixing bowls
  • Whisk or electric mixer
  • Microwave-safe bowl
  • Serving glasses or bowls

Method
 

  1. Pour the heavy cream into a bowl or jug and whip until soft peaks form.
  1. Divide the whipped cream into two bowls—one for plain cream and one for chocolate.
  1. Melt the chocolate in a microwave in 30-second bursts until smooth.
  1. Allow the melted chocolate to cool slightly, then mix it into half of the whipped cream.
  1. Break the brownies into bite-sized pieces.
  1. In serving glasses, layer plain whipped cream, brownie pieces, and chocolate cream, repeating until glasses are full.
  1. Finish with a swirl of cream on top and drizzle with extra melted chocolate.
  1. Chill the sundaes for 10 minutes before serving.

Nutrition

Calories: 300kcalCarbohydrates: 25gProtein: 3gFat: 20gSaturated Fat: 12gCholesterol: 60mgSodium: 50mgPotassium: 200mgFiber: 2gSugar: 18gVitamin A: 300IUCalcium: 40mgIron: 1mg

Notes

For a dairy-free option, substitute heavy cream with coconut cream. Use high-quality chocolate for the best flavor. You can experiment with toppings like crushed nuts, sprinkles, or caramel sauce. If you have leftovers, store in an airtight container in the fridge for up to two days. Avoid freezing the sundaes, as the whipped cream won't hold up well. Instead, freeze the brownies separately.
Tried this recipe?Let us know how it was!